21 February - 7 March 2026
As St. David’s Day approaches, Welsh chefs are coming together for the inaugural Rarebit Fortnight (21 February–7 March) to celebrate an iconic national dish and raise vital funds for Cegin y Bobl (The People’s Kitchen).
This new campaign led by Wales’ independent hospitality businesses supports our mission to transform the nation’s relationship with food from the ground up. Join us, and help raise funds to get the nation cooking!
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Who's Taking Part
Why I'm taking part
“I’m delighted to lend my support to the first ever Rarebit Fortnight, all in aid of getting the nation cooking. As a chef who has returned to my home town of Swansea, I’m passionate about Welsh food, our amazing fresh produce, and spreading essential cooking skills far-and-wide in our communities. Together, we’re sending a powerful message about the power of food to bring people together and bring about real change.”
– Jonathan Woolway, Chef Proprietor, The Shed, Swansea
Transforming Wales’ relationship with food from the ground up
Cegin y Bobl is building a country where everyone has the skills and confidence to cook delicious, nutritious food. We equip communities with transformational cooking skills through hands-on food workshops led by a team of passionate chefs from the Welsh hospitality world.